Notes: Silky Chocolate, Subtle Peach, Floral
CENFROCAFE as a group produces about 120,000 quintales of coffee each year (1 quintal = about 100 kilograms), which makes it one of the leading cooperatives in the country in terms of volume, as well. The members' average production per hectare is about 22 quintales, which is relatively high for organic coffees. The co-op is also one of the top exporters in Peru, a country otherwise known for its more commercial-grade coffees. The group's coffees have regularly placed in the top in national competitions, and not only do they produce solid-performing full-container lots, they also have fantastic microlot potential with individual farmers focusing on varieties and processing more and more.